Full Menu
21 itemsAppetizers
Curried Apricot Chicken Sosaties
Grilled chicken skewers, tri-color quinoa, red chermoula
Kiara's Black-Eyed Pea Hummus
Matbucha, carrot-green mango atchar, toasted tiger bread
Peri-Peri Shrimp
Creamy boerenkaas pap, toasted corn, peri-peri sauce
Pumbaa's Cocktail Ya Matunda
Tropical fruit medley with coriander-chili lime dressing
Soups
Salads
Entrées
Cape Malay Shrimp Curry
Garam masala, turmeric, coconut curry, basmati rice, butter roti
Vegetable Tagine
Zucchini, carrot, garbanzo, eggplant, couscous, mint yogurt
Pan-seared Corvina
Yam purée, shiraz-braised pulled oxtail
Pan-seared Berbere Spiced Roasted Chicken
Tomato-red pepper rice, fried plantains, harissa
Ras el Hanout Braised Lamb Shank
Bulgur wheat, mint, spinach, pomegranate
Baked Mushroom and Lentil Bobotie
Masala lentils, soufflé topping, turmeric-raisin rice
Roasted Prime Rib of Beef
Cheddar loaded baked potato, broccolini, honey carrots
Desserts
Warm Chocolate Malva Pudding
Apricot jam, warm buttery cream sauce, vanilla ice cream
Creamsicle Cheesecake
Vanilla cheesecake, orange mousse, chocolate sauce
Passion Fruit Layer Cake
Vanilla butter cake, passion fruit cremieux, white chocolate ganache
Milk Tart
Sweet shortbread, cinnamon-spiced custard, roasted pineapple
Coffee Creme Dome
No sugar added
Zebra Sundae
Cookies 'n cream ice cream, chocolate wafer, fudge sauce
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